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Cheesy Texas-Style Bean Dip Recipe

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Ingredients

Adjust Servings:
1 (8 ounce) package cream cheese
1 cup sour cream
2 (16 ounce) cans refried beans
1 (4 1/2 ounce) can chopped green chilies, drained
1 (1 1/4 ounce) package taco seasoning mix
4 cups shredded mexican blend cheese, divided

Nutritional information

516.8
Calories
328 g
Calories From Fat
36.5 g
Total Fat
21.8 g
Saturated Fat
115.5 mg
Cholesterol
1728.3 mg
Sodium
26.4 g
Carbs
6.9 g
Dietary Fiber
7.2 g
Sugars
22.9 g
Protein
2056g
Serving Size

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Cheesy Texas-Style Bean Dip Recipe

Features:
    Cuisine:

    Stop the search! You've found the ultimate ooey, gooey, cheesy bean dip that's all the rage at game-day parties and social gatherings.

    • 55 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Texas Trash Dip, Stop the search! You’ve found the ultimate ooey, gooey, cheesy bean dip that’s all the rage at game-day parties and social gatherings , Stop the search! You’ve found the ultimate ooey, gooey, cheesy bean dip that’s all the rage at game-day parties and social gatherings


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    Steps

    1
    Done

    Preheat Oven to 350f. Microwave Cream Cheese and Sour Cream in Large Microwaveable Bowl on High 1 Minute or Until Cheese Is Softened. Remove from Microwave. Mix With Wire Whisk Until Smooth. Add Refried Beans, Green Chiles, Seasoning Mix and 2 Cups of the Cheese; Mix Well.

    2
    Done

    Spread Bean Mixture Into 13x9-Inch Baking Dish Sprayed With No Stick Cooking Spray. Sprinkle With Remaining 2 Cups Cheese.

    3
    Done

    Bake 25 Minutes or Until Cheese Is Melted. Serve With Tortilla Chips.

    Jing Carter

    Grill master creating perfectly seared meats with mouthwatering flavors.

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