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Chicken In The Heather

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Ingredients

Adjust Servings:

	1 whole chicken
	3 fluid ounces cooking oil
	4 fluid ounces heather honey
	salt
	pepper (freshly ground black pepper if you have it)
	3 ounces french mustard
	1/2 teaspoon curry powder
	1 garlic clove, chopped

Nutritional information

1030.3

Calories

660 g

Calories From Fat

73.4 g

Total Fat

17.8 g

Saturated Fat

243.8 mg

Cholesterol

229 mg

Sodium

34.6 g

Carbs

0.2 g

Dietary Fiber

34.1 g

Sugars

57.5 g

Protein

397g

Serving Size

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Chicken In The Heather

Name: Chicken In The Heather
Prep time: 20 min
Total time: 1 h 50 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 3; : 4; : 3; : 1/2; : 1

Features:

Cuisine:

American

Here is a simple recipe using clear heather honey and other flavours to create a tasty roast chicken dish. While heather honey is the best, other clear honey will suffice. recipe from rampantscotland.com

110 min
Serves 4
Easy

Ingredients

Directions

Chicken in the Heather, Here is a simple recipe using clear heather honey and other flavours to create a tasty roast chicken dish While heather honey is the best, other clear honey will suffice recipe from rampantscotland com, This was amazing! used boneless skinless thighs, so they were done much quicker than a whole bird I will definitely be making this again; maybe with breasts or thighs in a skillet so the sauce can thicken up 🙂

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Steps

Done

Place the Chicken in an Oven-Proof Casserole Dish. Mix All the Other Ingredients Together and Pour Over the Chicken. Cover the Dish and Cook in a Pre-Heated Oven at 375f For an Hour. Baste the Chicken Thoroughly With the Juices and Sauce and Return to the Oven For Another Half Hour Uncovered. the Chicken Will Brown as a Result. Serve With Boiled or Creamed/Mashed Potatoes and Fresh Vegetables.