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Chocolate Bites

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Ingredients

Adjust Servings:
1/2 cup butter or 1/2 cup margarine, soften
1 cup sugar
1 big egg
1/2 cup cocoa powder
1/4 cup milk
1 teaspoon vanilla
1 3/4 cups all-purpose flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 cup nuts, chopped (optional)

Nutritional information

525.1
Calories
194 g
Calories From Fat
21.7 g
Total Fat
13.1 g
Saturated Fat
97.4 mg
Cholesterol
494.3 mg
Sodium
79.4 g
Carbs
4 g
Dietary Fiber
40.4 g
Sugars
8.4 g
Protein
780g
Serving Size

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Chocolate Bites

Features:
    Cuisine:

    I just pulled these out of the oven and I love them! I avoided the nuts and added milk-chocolate chips instead. Super gooey and rich! I baked for 10 minutes, then checked with a toothpick. Baked for 2 more minutes and one pan was a little over-done, but the other pan is just right. Even the over-done ones are good, but the just-right ones are great! Yum yum

    • 37 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Chocolate Bites, A recipe I tried and was very good It’s from Jean Par , I just pulled these out of the oven and I love them! I avoided the nuts and added milk-chocolate chips instead Super gooey and rich! I baked for 10 minutes, then checked with a toothpick Baked for 2 more minutes and one pan was a little over-done, but the other pan is just right Even the over-done ones are good, but the just-right ones are great! Yum yum


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    Steps

    1
    Done

    Cream the Butter and Sugar. Add Egg While Beating. Add Milk, Cocoa and Vanilla and Stir.

    2
    Done

    Combine Flour, Baking Powder, Salt and Add to the First Mixture. Add Also the Nuts If Wanted. Stir Well.

    3
    Done

    Pour the Dough With a Spoon in a Greased Baking Sheet. Bake in Preheated Oven of 375 F For 10 to 12 Minutes.

    Leilani Cooper

    Culinary artist infusing her dishes with creativity and a sprinkle of whimsy.

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