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Cream Cheese Pickle Roll-Up Dip

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Ingredients

Adjust Servings:
1 (8 ounce) container whipped cream cheese
1 (8 ounce) container sour cream
2 (3 ounce) packets carl budding corned beef, diced (ham if you prefer)
4 - 5 diced baby dill pickles
1/3 medium yellow onion, chopped
garlic salt

Nutritional information

169.7
Calories
141 g
Calories From Fat
15.7 g
Total Fat
8.2 g
Saturated Fat
54 mg
Cholesterol
414.4 mg
Sodium
2.4 g
Carbs
0.2 g
Dietary Fiber
1.9 g
Sugars
5.1 g
Protein
68g
Serving Size

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Cream Cheese Pickle Roll-Up Dip

Features:
    Cuisine:

    I am slightly obsessed with pickle roll-up appys so I loved the idea of this dip. Fortunately it did not disappoint! I halved the recipe and used light sour cream, ham, 2 large green onions (in place of the yellow), garlic powder (no salt), and about 1/2 cup pickles (a combo of recipe #263732 and a bit of dill relish cause I thought it needed more pickle flavor and my homemade pickles were gone). Thanks so much for the recipe lawiebs!

    • 150 min
    • Serves 10
    • Easy

    Ingredients

    Directions

    Share

    Cream Cheese Pickle Roll-Up Dip, If you like pickle roll-up’s you will Love this dip Great for work pot luck’s Also great with cut up pieces of bagels!, I am slightly obsessed with pickle roll-up appys so I loved the idea of this dip Fortunately it did not disappoint! I halved the recipe and used light sour cream, ham, 2 large green onions (in place of the yellow), garlic powder (no salt), and about 1/2 cup pickles (a combo of recipe #263732 and a bit of dill relish cause I thought it needed more pickle flavor and my homemade pickles were gone) Thanks so much for the recipe lawiebs!, Thank you lawiebs! I made this for our bunko party tonight and it was very good It made quite a bit so I have some leftover for lunch! used ham and I thought it was easy to make and tasty


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    Steps

    1
    Done

    Mix All Ingredients and Refrigerate For 2 Hours.

    2
    Done

    Serve With Ritz Crackers or Cut Up Bagels.

    Sammy Shepherd

    Spice whisperer known for her bold and aromatic dishes that tantalize the taste buds.

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