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Crock Pot Cheesy Spinach Casserole

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Ingredients

Adjust Servings:
2 (16 ounce) bags frozen leaf spinach, thawed, not chopped spinach
1 cup chopped onion
8 ounces low-fat cream cheese, cubed, can use regular
1 1/2 cups low fat cottage cheese
2 cups shredded cheddar cheese
2 eggs, beaten
1/4 cup butter, cut up
1/4 cup flour
1/2 teaspoon garlic powder
1/4 teaspoon pepper
1/4 - 1/2 teaspoon salt, to taste

Nutritional information

346.9
Calories
220 g
Calories From Fat
24.5 g
Total Fat
14.1 g
Saturated Fat
116.7 mg
Cholesterol
636.3 mg
Sodium
12.8 g
Carbs
3.8 g
Dietary Fiber
4.3 g
Sugars
21.1 g
Protein
256g
Serving Size

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Crock Pot Cheesy Spinach Casserole

Features:
    Cuisine:

    Can you use fresh spinach?

    • 330 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Crock Pot Cheesy Spinach Casserole, Even if you don’t like spinach, this may get you to eat it Yummy and cheesy!, Can you use fresh spinach?, Couldn’t find frozen whole leaf spinach Used fresh Didn’t work well Used 2 8 oz bags but had very little green in it


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    Steps

    1
    Done

    Spray Your Crock Pot With Nonstick Cooking Spray.

    2
    Done

    Add All Ingredients to Crock Pot; Mix Well.

    3
    Done

    Cover and Cook on Low For About 4-6 Hours, or 1 Hour on High, Then About 2 Hours on Low. Stir Halfway Through Cooking Time.

    4
    Done

    Stir Again Before Serving.

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    Waverly Sheppard

    Pizza perfectionist crafting crispy and delicious pies with inventive toppings.

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