Ingredients
-
-
1
-
2
-
1/4
-
1
-
1
-
1/3
-
-
1/2
-
4
-
-
-
-
-
Directions
Spinach/Romaine Salad With Poppy Seed Dressing & Mandarin Or
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Steps
|
1
Done
|
Salad - Drain Oranges, Place Into a Bowl and Set Aside. |
|
2
Done
|
Cube Apples and Place in a Bowl. |
|
3
Done
|
Pour Lemon Juice Over; Mix Well to Coat to Prevent from Turning Brown and Let Marinate For About 1 Hour or Longer. |
|
4
Done
|
Before Using Apples, Drain Any Excess Lemon Juice. |
|
5
Done
|
Prepare Spinach and Romaine Lettuce; Dry on Paper Towels, and Add to a Large Bowl. |
|
6
Done
|
Add Ice Cubes and Let Chill For at Least 1/2 Hour to Crisp. |
|
7
Done
|
Dressing - in a Glass Jar With Lid, Add Orange Juice, Balsamic Vinegar, Olive Oil, Honey, Poppy Seeds, Dijon Mustard, Salt, and Pepper; Shake Well to Blend. |
|
8
Done
|
to Serve - Remove Ice from the Greens and Discard; Drain Any Water. |
|
9
Done
|
Add Apples and Pine Nuts and Toss to Mix Well. |
|
10
Done
|
Add Dressing Mixture and Toss to Coat Well. |
