Ingredients
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1/4
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1/2
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1/2
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3/4
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-
-
-
-
-
-
-
-
-
-
Directions
Date Nut Spread, This is a wonderful spread to serve guests Travels well once it has been chilled in the refrigerator , So far, this is good on apple slices and English muffins 🙂 Easy to make, too! Reviewed for Healthy Choices ABC tag game , I doubled this recipe & used the more moist, chewy Medjool dates along with cashews & made AN EXTREMELY TASTY SPREAD that we enjoyed on both toasted English muffins as well as on a flavorful & heavy whole wheat bread! Thanks for a great recipe! [Tagged, made & reviewed as part of my Have a Date theme in My-3-Chefs]
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Steps
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1
Done
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In a Blender or Food Processor Combine the Pineapple Juice and Pulp from 1/2 an Orange. Cover and Blend on High Speed For 5-10 Seconds to Combine. |
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2
Done
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Add Nuts and Pitted Dates to Blender. Mix on High Speed For 30 Seconds, Stirring Down Mixture When Necessary. |
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3
Done
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Transfer to Serving Dish and Chill. |
