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Dijon Dill Sauce

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Ingredients

Adjust Servings:
1/2 cup sour cream
1 tablespoon dijon mustard
1 1/2 teaspoons sugar
1 teaspoon fresh dill, chopped finely
1 tablespoon fresh chives, chopped finely

Nutritional information

70.3
Calories
55 g
Calories From Fat
6.2 g
Total Fat
3.8 g
Saturated Fat
12.7 mg
Cholesterol
57.3 mg
Sodium
3.1 g
Carbs
0.1 g
Dietary Fiber
1.7 g
Sugars
1.1 g
Protein
34g
Serving Size

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Dijon Dill Sauce

Features:
    Cuisine:

    A great sauce to serve with poached salmon and salmon fishcakes.

    • 25 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Dijon Dill Sauce, A great sauce to serve with poached salmon and salmon fishcakes , This is a great little sauce, very easy and goes extremely well with salmon! used a low fat sour cream and subbed finely chopped green onion for the chives We really enjoyed it – will definitely be making again Thanks for posting


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    Steps

    1
    Done

    In a Small Bowl Combine All Ingredients Until Well Blended.

    2
    Done

    Cover With Plastic Wrap and Chill.

    Flora Mathis

    Culinary gardener using fresh herbs and produce to create vibrant and flavorful dishes.

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