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Easiest From Scratch No Tomato

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Ingredients

Adjust Servings:
6 tablespoons vegetable oil
2 tablespoons chili powder
2 tablespoons cumin
4 tablespoons flour
4 cups water
2 teaspoons vinegar

Nutritional information

929
Calories
783 g
Calories From Fat
87.1 g
Total Fat
11.2 g
Saturated Fat
0 mg
Cholesterol
191.4 mg
Sodium
37.4 g
Carbs
7.2 g
Dietary Fiber
1.4 g
Sugars
7.2 g
Protein
1099g
Serving Size

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Easiest From Scratch No Tomato

Features:
    Cuisine:

    This is AMAZING. It was delisous and tasted exactally how I wanted it to, just just perfect .

    • 35 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Easiest From-Scratch No-Tomato Enchilada Sauce, This is my favorite enchilada sauce It’s easy, ingredients are always in my kitchen, and tastes great! It can be doubled, tripled, quadrupled, depending on your needs , This is AMAZING It was delisous and tasted exactally how I wanted it to, just just perfect , Love this recipe used fresh ground cumin, and I added salt and minced garlic This recipe is better than restaurant sauce I omitted the vinegar I don’t think it is necessary Next time I might add a Serrano pepper as we like the heat


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    Steps

    1
    Done

    Combine Everything in a Large Skillet.

    2
    Done

    Simmer on Low For Approximately 15 Minutes.

    Owen Jenkins

    Breakfast boss crafting hearty and satisfying morning meals with creative flair.

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