Ingredients
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1 1/2
-
1/2
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2
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-
-
-
-
-
-
-
-
-
-
-
Directions
The Realtor’s Cantaloupe Sorbet,We love this awesome sorbet! It’s very different and so delicious! Be sure to allow time for the sugar syrup to cool. I make it in the morning, put it in the frige and then when I get home, the syrup is cold and ready to go.,We love this awesome sorbet! It’s very different and so delicious! Be sure to allow time for the sugar syrup to cool. I make it in the morning, put it in the frige and then when I get home, the syrup is cold and ready to go.
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Steps
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1
Done
|
Bring 3 Cups Water and Sugar Just to a Boil in a Medium Saucepan Over High Heat, Stirring Until Sugar Dissolves. Remove from Heat. Cool Completely in Frige, About 2 Hours. |
|
2
Done
|
Process Sugar Syrup and Cantaloupe in a Blender Until Smooth. |
|
3
Done
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Pour Mixture Into the Freezer Container of Ice-Cream Maker, and Freeze According to Manufacturer's Instructions. |
