Ingredients
-
3/4
-
1/2
-
4
-
1/2
-
1 - 2
-
1/4
-
3
-
4 - 5
-
-
4
-
-
-
-
-
Directions
Fantastic Marinade for Grilled Shrimp, To say this marinade is fantastic is an under statement — the amounts listed enough for up to 4 pounds of shrimp and this also works well with lobster tails too — if you are threading the shrimp on wooden skewers make certain to soak them for a minimum of 30 minutes in cold water before using, do not marinade the shrimp for more than 1 hour or the vinegar will start cook the shrimp, the hot sauce is only optional add in for extra heat , We all thought this was very tasty! Thanks for posting an easy marinade with ingredients I usually have on hand , This marinade is incredible! I actually like it even more as a sauce I will be making it again to use as a sauce for chicken, beef, seafood SO good!
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Steps
|
1
Done
|
In a Large Bowl Whisk Together All Ingredients (except Garlic) Until Well Blended, Adjusting the Seasoned Salt, Cayenne and Hot Sauce to Taste. |
|
2
Done
|
Add in the Garlic Pieces. |
|
3
Done
|
Add in the Uncooked Shrimp to the Bowl and Toss to Coat With the Marinade. |
|
4
Done
|
Cover and Refrigerate No More Than 1 Hour. |
|
5
Done
|
Remove the Shrimp and Discard Marinade. |
|
6
Done
|
Grill Over Medium Heat Until No Longer Pink (cooking Time Will Vary Depending on the Size of the Shrimp). |
