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Fried Broccoli Or Zucchini Or Other

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Ingredients

Adjust Servings:
2 heads broccoli, floret's
3 large eggs
1/4 cup milk
1 cup flour
1 1/2 teaspoons johnny's season salt
1 1/2 teaspoons garlic salt (adjust amounts to taste)
1 cup cracker crumb (premium saltines)
2 1/2 cups olive oil (for frying)

Nutritional information

1585.5
Calories
1270 g
Calories From Fat
141.2 g
Total Fat
20.4 g
Saturated Fat
160.8 mg
Cholesterol
171.7 mg
Sodium
68.3 g
Carbs
9.5 g
Dietary Fiber
5.6 g
Sugars
19.7 g
Protein
393g
Serving Size

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Fried Broccoli Or Zucchini Or Other

Features:
    Cuisine:

    This recipe is excellent for an appetizer or as part of a meal. This works great for other vegetables too. My kids go crazy for this, it usually spoils their dinner.

    • 38 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Fried Broccoli or Zucchini or Other Vegetables, This recipe is excellent for an appetizer or as part of a meal This works great for other vegetables too My kids go crazy for this, it usually spoils their dinner , This recipe is excellent for an appetizer or as part of a meal This works great for other vegetables too My kids go crazy for this, it usually spoils their dinner


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    Steps

    1
    Done

    Wash and Clean Broccoli.

    2
    Done

    Cut Florets Off, Split Larger Ones in Half.

    3
    Done

    in a Plastic Bag Add Flour and Seasoning (shake Well).

    4
    Done

    in a Separate Plastic Bag Add Finely Crushed Crackers.

    5
    Done

    in a Mixing Bowl Add Eggs and Milk (beat Until Fluffy).

    6
    Done

    Dip Broccoli Into Egg.

    7
    Done

    Put Into Flour and Shake Well.

    8
    Done

    Re Dip Into Egg.

    9
    Done

    Put Into Cracker Crumbs (coat Well).

    10
    Done

    Heat Oil to 400 Deg. Make Sure Oil Covers at Least Half of the Vegetables

    11
    Done

    Place Into Hot Oil and Cook Until Golden Brown, Turn Over and Cook Other Side.

    12
    Done

    Ranch Dressing Makes a Good Dip For These.

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