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Geralds Fruit Dip

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Ingredients

Adjust Servings:
14 ounces sweetened condensed milk
8 ounces cream cheese, softened
1 cup powdered sugar
2 teaspoons vanilla
8 ounces whipped topping

Nutritional information

132.2
Calories
62 g
Calories From Fat
7 g
Total Fat
4.4 g
Saturated Fat
23.6 mg
Cholesterol
62.1 mg
Sodium
15.5 g
Carbs
0 g
Dietary Fiber
14.8 g
Sugars
2.3 g
Protein
41g
Serving Size

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Geralds Fruit Dip

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    Cuisine:

    I don't know who Gerald is, but please thank him for me! I was in search of a recipe that used sweetened condensed milk since I had half a can leftover from another recipe. I halved the ingredients here and it was superb with my cut-up fruit!! used all fat-free ingredients, and no one knew the difference. It made eating fruit seem sinful. :)Thanks for posting!

    • 25 min
    • Serves 24
    • Easy

    Ingredients

    Directions

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    Gerald’s Fruit Dip, This is from the cookbook Mims’ Gems This is a great dip to serve with fresh fruit, especially strawberries! I estimated the number of servings, but this makes a lot of dip Each serving is 2 Weight Watchers points if you use the fat free versions of the milk, cream cheese, and whipped topping , I don’t know who Gerald is, but please thank him for me! I was in search of a recipe that used sweetened condensed milk since I had half a can leftover from another recipe I halved the ingredients here and it was superb with my cut-up fruit!! used all fat-free ingredients, and no one knew the difference It made eating fruit seem sinful :)Thanks for posting!


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    Steps

    1
    Done

    In a Mixing Bowl, Whip Condensed Milk and Cream Cheese Until Smooth.

    2
    Done

    Add Powdered Sugar, Vanilla and Whipped Topping.

    3
    Done

    Stir Until Smooth. If Mixture Is Too Thick, Add a Small Amount of Canned Milk.

    Avatar Of Lucas Guerrero

    Lucas Guerrero

    Latin cuisine expert known for her authentic and flavorful dishes.

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