Ingredients
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1
-
-
2 - 3
-
4 - 6
-
1/4
-
3
-
3/4
-
-
-
-
-
-
-
-
Directions
Greek Roasted Chicken and Potatoes, This is a great Sunday dinner since it is so easy to prepare, inexpensive and usually all cooks have the ingredients on hand
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Steps
|
1
Done
|
Place Chicken on a Rack in a Roasting Pan. |
|
2
Done
|
Sprinkle With Salt and Pepper and Half the Oregano. |
|
3
Done
|
Arrange Potatoes Around the Chicken; Sprinkle With Salt and Pepper and the Remaining Oregano. |
|
4
Done
|
Pour Butter and Lemon Juice Over the Chicken and Potatoes. |
|
5
Done
|
Add Chicken Broth to Pan Bottom. |
|
6
Done
|
Bake at 350f For 2 to 2 1/2 Hours or Until Chicken Is Browned and Tender. |
|
7
Done
|
Baste Frequently With Pan Juices During Roasting. |
