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Healthy Turkey and Hashbrown Casserole – Weight Watchers Friendly

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Ingredients

Adjust Servings:
1 lb shredded hash brown potatoes (simply potatoes)
1 lb ground turkey breast
1 lb california-blend frozen vegetables (cauliflower, broccoli and carrots)
1 (10 1/2 ounce) can cream of mushroom soup (healthy request)
1 (4 ounce) can sliced mushrooms
2 celery ribs, finely chopped
1/2 onion, finely chopped
3 ounces cheese (2% mexican cheese blend)
2 teaspoons beef bouillon granules

Nutritional information

521.9
Calories
211 g
Calories From Fat
23.5 g
Total Fat
9.7 g
Saturated Fat
84 mg
Cholesterol
799.6 mg
Sodium
41.6 g
Carbs
3.1 g
Dietary Fiber
4.3 g
Sugars
38 g
Protein
386g
Serving Size

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Healthy Turkey and Hashbrown Casserole – Weight Watchers Friendly

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    Cuisine:

    I found this recipe at Weight Watchers back in 2008. It is a comfort type food - quite filling and very good. Cannot tell it is made with ground turkey. It is basically a one dish meal. My husband also likes it. It makes quite a bit and serves 4 at 8 points each. I cook it in my Pampered Chef round stone baking dish and cut into 4 servings. It really could feed 6 people if you serve it with a salad and a slice of bread. Your points would then be around 6 instead of 8. I have not run this through the WW points calculator.

    • 55 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Weight Watchers Hashbrown/Hamburger (Turkey) Casserole, I found this recipe at Weight Watchers back in 2008 It is a comfort type food – quite filling and very good Cannot tell it is made with ground turkey It is basically a one dish meal My husband also likes it It makes quite a bit and serves 4 at 8 points each I cook it in my Pampered Chef round stone baking dish and cut into 4 servings It really could feed 6 people if you serve it with a salad and a slice of bread Your points would then be around 6 instead of 8 I have not run this through the WW points calculator , I found this recipe at Weight Watchers back in 2008 It is a comfort type food – quite filling and very good Cannot tell it is made with ground turkey It is basically a one dish meal My husband also likes it It makes quite a bit and serves 4 at 8 points each I cook it in my Pampered Chef round stone baking dish and cut into 4 servings It really could feed 6 people if you serve it with a salad and a slice of bread Your points would then be around 6 instead of 8 I have not run this through the WW points calculator


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    Steps

    1
    Done

    Spray Medium Size Casserole Dish and Set Aside. Preheat Oven to 375.

    2
    Done

    Brown Hashbrowns Until Very Crispy on Both Sides. (use Cooking Spray - I Spray the Pan and Add the Hashbrowns and Prior to Flipping - I Spray the Top of the Hashbrowns.)

    3
    Done

    Meanwhile, in a Dutch Oven, Cook Turkey, Onion and Celery Until Turkey Is Done and Vegies Are Tender. Add the Mushrooms and Frozen Vegies and Cook For About 8-10 Minutes (until Vegies Are Tender). If Any Liquid Develops, Pour It Out.

    4
    Done

    Pour Soup and Beef Bouillon Into the Turkey/Vegie Mixture, Stir and Cook on Medium Heat Until Heated Through.

    5
    Done

    Put the Cooked (crispy) Hashbrowns in the Bottom of the Casserole Dish (sprayed). Pour the Turkey/Vegi/Soup Mixture Over the Hashbrowns and Spread Evenly. Add the Cheese on Top and Cook in Oven Until Cheese Is Melted and Dish Is Heated Throughout - 15 Minutes or So.

    6
    Done

    I Will Admit That I Usually Will Add More Cheese but I Will Count It in My Points.

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    Aurora Gonzalez

    Food artist known for turning traditional meals into edible masterpieces.

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