Ingredients
-
1
-
1/4
-
1
-
2
-
2
-
2
-
1
-
1 1/2
-
2
-
1
-
1/4
-
1
-
1
-
-
Directions
Thousand Island Dressing, Low fat, low sodium, delicious, and a fraction of the cost of store-bought dressings , This is a fantastic dressing Living in rural Alaska where we cannot just go to the store and pick up a bottle, I truly appreciate being able to log in and find a recipe for my favorites This was terrific, we used sweet chili sauce and a spicy fresh red pepper, skipped the beets and added Thai Chili sauce for heat It is a keeper!!, I have made this several times and never ever get tired of it Its fabulous! Update – I am still making at least once a month this dressing There simply is not any better I usually do not add the beets and prefer the relish to olives I have added 4 tsp of whipping cream to even make it creamier DO NOT TRY THIS RECIPE – then I can have it all to myself!!!
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Steps
|
1
Done
|
Combine All Ingredients and Refrigerate For at Least an Hour Before Serving. |
|
2
Done
|
Will Keep Refrigerated For About 1 Week in the Refrigerator. |
