Ingredients
-
2
-
3
-
1 1/2 - 2
-
1/2
-
1/2
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Sweet Smoky Chicken Legs, From TOH tailgate cookbook Sent in by Jane MacKinnis Just layer ingredients in 1 dish and you’ll have an appetizer finished in about one hour!, This was delicious! Smelled awesome in the house after only 10 minutes in the oven! I would suggest serving over rice to suck up the fabulous juices used pasta, but it runs off
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Steps
|
1
Done
|
Heat Oven to 350f. |
|
2
Done
|
Place Onions in a Greased 9x13-Inch Baking Dish. |
|
3
Done
|
Arrange Chicken in a Single Layer Over Onions. |
|
4
Done
|
Sprinkle With Salt. |
|
5
Done
|
Combine Remaining Ingredients and Pour Over All, Completely Covering Chicken. |
|
6
Done
|
Bake Uncovered For 1 Hour or Until Juices Run Clear, Basting Several Times. |
