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Honey Pecan Pork Chops

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Ingredients

Adjust Servings:

	2 (4 ounce) boneless pork chops (about 1/2 inch thick)
	3 tablespoons all-purpose flour
	1/4 teaspoon salt
	1/4 teaspoon pepper
	2 tablespoons butter
	2 tablespoons honey
	1 - 2 tablespoon coarsely chopped pecans

Nutritional information

432.2

Calories

221 g

Calories From Fat

24.6 g

Total Fat

10.5 g

Saturated Fat

106.5 mg

Cholesterol

447.6mg

Sodium

27.1 g

Carbs

1.1 g

Dietary Fiber

17.6 g

Sugars

26.5 g

Protein

168g

Serving Size (g)

Serving Size

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Honey Pecan Pork Chops

Name: Honey Pecan Pork Chops
Prep time: 20 min
Cook time: 15 min
Total time: 35 min
Yield: 2
Cuisine: American
Ingredients: : 2; : 3; : 1/4; : 1/4; : 2; : 2; : 1 - 2

Features:

Cuisine:

American

A favorite of my family.

35 min
Serves 2
Easy

Ingredients

2
3
1/4
1/4
2
2
1 - 2

Directions

Honey Pecan Pork Chops,A favorite of my family.,I normally don’t like pork chops. I fixed this for my whole family and everyone LOVED it! I heated the honey and pecan in a separate pan from the pork chops. Great receipt!

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Steps

Done

Flatten Pork Chops Slightly. in a Shallow Bowl, Combine the Flour, Salt and Pepper. Coat Chops With Flour Mixture. in a Large Skillet, Cook Pork Chops in Butter Over Medium Heat For 3-5 Minutes on Each Side or Until Juices Run Clear. Remove and Keep Warm. Add Honey and Pecans to the Skillet, Scraping to Loosen Browned Bits; Heat Through. Pour Over Pork Chops.