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Kids Love Em South Of The Border Smores

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Ingredients

Adjust Servings:
2 flour tortillas (8-10 inch)
3 large marshmallows, cut in half
2 tablespoons milk chocolate chips
1/2 teaspoon cinnamon sugar, mixture

Nutritional information

93.6
Calories
24 g
Calories From Fat
2.7 g
Total Fat
1.3 g
Saturated Fat
1.2 mg
Cholesterol
103.8 mg
Sodium
15.6 g
Carbs
0.7 g
Dietary Fiber
6.5 g
Sugars
1.7 g
Protein
26g
Serving Size

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Kids Love Em South Of The Border Smores

Features:
    Cuisine:

    This recipe is from the May issue of Family Fun magazine. My kids loved this delicious sweet treat and request it all the time now!

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Kids Love ’em South of the Border S’mores, This recipe is from the May issue of Family Fun magazine My kids loved this delicious sweet treat and request it all the time now!


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    Steps

    1
    Done

    Generously Coat a Medium Skillet With Vegetable Spray and Heat It Over Medium Heat.

    2
    Done

    Place a Tortilla in the Skillet, Then Sprinkle the Marshmallow Halves and the Chocolate Chips Evenly Over It.

    3
    Done

    Top With the Second Tortilla and Spray It With Vegetable Spray as Well.

    4
    Done

    Cook the Tortilla Stack For 1-2 Minutes or Until Lightly Browned, Then Carefully Flip It and Cook on the Other Side For an Additional 1-2 Minutes.

    5
    Done

    Remove the Tortillas to a Cutting Board, Sprinkle the Cinnamon Sugar Over the Top, Then Cut the S-More Into Quarters.

    6
    Done

    Makes 4 S'mores.

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    Alivia Hughes

    Farm-to-table advocate committed to using only the freshest and most sustainable ingredients.

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