Ingredients
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2
-
1/2
-
2
-
1/2
-
1
-
1/4
-
-
-
-
-
-
-
-
-
Directions
Lemon Coconut Tassies, A tassie pastry recipe is available at #59854 , Yum! I made these for Christmas and they are sooooooooooo good! Thanx for sharing!, A tassie pastry recipe is available at #59854
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Steps
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1
Done
|
Preheat Oven to 350f. Make Tassie Pastry (#59854) and Line Mini Muffin Cups With Pastry. |
|
2
Done
|
Beat the Eggs, Sugar, Butter, Lemon Zest and Lemon Juice in a Bowl. |
|
3
Done
|
Stir in the Coconut. |
|
4
Done
|
Divide Among 24 Mini Muffin Cups or Tassie Cups. |
|
5
Done
|
Bake For 20-25 Minutes. |
|
6
Done
|
Immediately, and Very Carefully Using the Tip of a Pointed Knife, Gently Knudge Out Each Tassie Out of Its Cup and Transfer to a Rack to Cool. |
|
7
Done
|
If They Cool in the Pan Too Long, They Are More Difficult to Remove. |
|
8
Done
|
Your First Couple May Break (those Are the Ones I Eat on the Spot- the Rewards of Making Them!), but You Will Soon Learn Just the Right'move' to Remove Them Perfectly. |
