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Lemon Ginger Chicken Thighs

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Ingredients

Adjust Servings:
1 1/2 lbs boneless skinless chicken thighs
2 tablespoons water
2 tablespoons all purpose flour
2 tablespoons cornstarch
2/3 cup brown sugar
1/4 cup soy sauce
1/4 cup lemon juice
1/4 cup chinese wine
1/2 cup water
1 teaspoon fresh ginger grated

Nutritional information

386.7
Calories
61g
Calories From Fat
6.8g
Total Fat
1.7 g
Saturated Fat
141.7mg
Cholesterol
1164.3mg
Sodium
44.8g
Carbs
0.4g
Dietary Fiber
36.3g
Sugars
36g
Protein
286g
Serving Size (g)
4
Serving Size

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Lemon Ginger Chicken Thighs

Features:
    Cuisine:

    This is a very nice and different change of pace for chicken thighs. Worked out aexactly as the recipe calls for. Thanks.

    • 80 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Lemon Ginger Chicken Thighs, This delicious recipe is from FoodTV.ca. Serve it with basmati rice to make the most of the scrumptious sauce., This is a very nice and different change of pace for chicken thighs. Worked out aexactly as the recipe calls for. Thanks.


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    Steps

    1
    Done

    Preheat the Oven to 400 Degrees F.

    2
    Done

    Unroll the Chicken Thighs and Place in a 9" X 13" Baking Pan.

    3
    Done

    Brush With 2 Tablespoons Water and Sprinkle the Thighs Evenly With the Flour.

    4
    Done

    Bake For 30 Minutes.

    5
    Done

    Combine the Cornstarch and Brown Sugar in a Bowl.

    6
    Done

    Gradually Whisk in the Soy Sauce, Lemon Juice, Cooking Wine and Water.

    7
    Done

    Add the Ginger and Pepper.

    8
    Done

    Pour Over the Chicken and Bake For an Additional 20 Minutes.

    9
    Done

    Serve With Basmati Rice.

    Avatar Of Owen Silva

    Owen Silva

    BBQ maestro specializing in tender and juicy smoked meats with a signature sauce.

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