Ingredients
-
2
-
1
-
1/2
-
1/2
-
1
-
1 1/2
-
1/4
-
1/4
-
2
-
1/2
-
1/2
-
1
-
-
-
Directions
Mango-Orange Chutney, This goes with Coconut-Beer Batter Shrimp by Emeril!!!!!!!!!!!, Love this Had tried 5 times now and still cant believe it , This goes with Coconut-Beer Batter Shrimp by Emeril!!!!!!!!!!!
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Steps
|
1
Done
|
Cut Away the Peel and Pith from the Orange, and Segment Over a Bowl to Catch the Juice. |
|
2
Done
|
in a Saucepan Over Medium Heat, Heat the Oil. |
|
3
Done
|
Add the Onions, Bell Peppers, Jalapenos, Curry, Salt and Cayenne, and Cook Stirring For 2 Minutes. |
|
4
Done
|
Add the Mango and Cook, Stirring For 2 Minutes. |
|
5
Done
|
Add the Orange Segments, Vinegar, Sugar and Zest, and Bring to a Boil. |
|
6
Done
|
Lower the Heat and Simmer, Stirring Occasionally, Until Thickened, 20 to 25 Minutes. |
|
7
Done
|
Remove from Heat and Adjust the Seasoning, to Taste. |
|
8
Done
|
Pour Into a Decorative Bowl and Let Cool Completely Before Serving. |
