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Marithes Tiganites Fried Smelts

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Ingredients

Adjust Servings:

	2 lbs smelt (about 3 dozen)
	salt
	flour, for coating
	1 cup olive oil
	3 tablespoons fresh lemon juice

Nutritional information

507.7

Calories

366 g

Calories From Fat

40.7 g

Total Fat

5.8 g

Saturated Fat

136.2 mg

Cholesterol

117.3 mg

Sodium

0.6 g

Carbs

0 g

Dietary Fiber

0.2 g

Sugars

34.2 g

Protein

194g

Serving Size

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Marithes Tiganites Fried Smelts

Name: Marithes Tiganites Fried Smelts
Prep time: 20 min
Total time: 1 h 25 min
Yield: 6
Cuisine: Greek
Ingredients: : 2; : 1; : 3

Features:

Cuisine:

Greek

I found this on alleasyrecipes.com. I'm posting it for ZWT 6.
Greece

85 min
Serves 6
Easy

Ingredients

Directions

Marithes Tiganites (Fried Smelts), I found this on alleasyrecipes com I’m posting it for ZWT 6 Greece, I found this on alleasyrecipes com I’m posting it for ZWT 6 Greece

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Steps

1 Done	Clean, Wash, and Drain Smelts. (if Smelts Are Large, Cut Heads Off. Leave Tiny Smelts Whole.).
2 Done	Make a Small Incision on One Side of Each Smelt. Under Cold Running Water, Clean Smelts by Squeezing Out Innards. Drain. Sprinkle With Salt. Coat With Flour.
3 Done	Heat Olive Oil in a Large Frying Pan. Fry Smelts Until Golden Brown and Crisp on Both Sides. Sprinkle With Lemon Juice and Serve Hot.