Ingredients
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4
-
2
-
2
-
1
-
1/2
-
1/4
-
2
-
-
-
-
-
-
-
-
Directions
Moroccan Spice Corn Topper, Sweet crunchy corn gets a little kick with this zesty corn topper , This is so simple to make I grilled my corn DH thinks he would use butter next time; I was fine with the olive oil This is a nice change from everyday corn , This was well-received at our table, though since some of us aren’t coriander lovers it was a bit strong and we agreed that next time I should use less of the mixture on each ear I might also increase the cumin and decrease the coriander, but that’s just personal preference This was terrifically easy to put together, and a nice change of pace Thanks for posting! Made for ZWT 9, Gourmet Goddesses
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Steps
|
1
Done
|
Mix Cumin, Coriander, Oregano, Ginger and Salt in a Small Bowl. |
|
2
Done
|
Brush 1/2 Teaspoon Extra-Virgin Olive Oil Over Each Ear of Cooked Hot Corn and Sprinkle With the Spice Mixture. |
