Ingredients
-
2
-
2
-
3
-
1
-
3
-
4
-
2 1/2
-
2 1/2
-
1 1/2
-
1/2
-
-
-
-
-
Directions
Moroccan Stewed Lentils, Moroccan stewed lentils are very flavorful and can be served as a side dish or entre , These are some really great lentils! They are nicely spiced without being overpowering Easy and healthy, too This works as a side or a thick soup Thanx for posting!
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Mix All Ingredients in a Pressure Cooker or Pot. Add 2 Quartsbof Stock or Water, and Bring to a Simmer. |
|
2
Done
|
Cover, and Simmer the Lentils Over Medium Heat About 1 1/2 Hours, or Until the Lentils Are Tender and the Sauce Is not Watery. (if the Liquids Reduce Too Much During Cooking, Add a Little Water to Prevent the Lentils from Burning.) Adjust the Seasoning If Desired, and Serve. |
