Ingredients
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1
-
1
-
2
-
1
-
1
-
1/4
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-
-
-
-
-
-
-
-
Directions
Parmesan Waffle Fries, I wanted a little variety in the visual look in my meal I also love waffle fries because they look cool, so I came up with this They also work well because they hold the seasonings better than a typical stick fry , We loved these at our house!, I love recipes that almost effortlessly take the normal to the next level! This was no exception! used fresh parmesan (instead of the stuff in the can) and all my herbs were fresh (I made my own Italian blend with them) used a very minimal amount of oil and the seasoning and cheese adhered nicely With all the seasonings in the recipe salt is not even necessary – we loved this as well! Thanks Amy!
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Steps
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1
Done
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Heat Oven According to Package Directions and Cook Until Crisp. |
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2
Done
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While Fries Bake, in a Small Bowl, Combine Dry Seasonings and Just Enough Oil to Make a Thin Dressing (approximately 1-2 Tbsp.). |
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3
Done
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When Fries Are Done, Toss Immediately With Oil and Herb Mixture. Drain Any Excess Oil and Serve Immediately. |
