Ingredients
-
8
-
2
-
-
1/3
-
1/2
-
1
-
2
-
2
-
1
-
1/2
-
-
-
-
-
Directions
Pasta With Szechuan Peanut Dressing, , Hard to believe this hasn’t been reviewed yet. We’ve been making this for years and absolutely love it. It’s a nice mix of pasta with veggies and you can spice it up as much as you choose. Thanks for posting.
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Steps
|
1
Done
|
Bring Large Pot of Water to Boil; Cook Pasta Until Al Dente. While Pasta Is Cooking, Steam Broccoli Florets. |
|
2
Done
|
in a Med Mixing Bowl, Whisk Together Peanut Butter and Stock or Water Until Smooth. |
|
3
Done
|
Stir in Remaining Dressing Ingredients. |
|
4
Done
|
When Pasta Is Done, Drain Well. |
|
5
Done
|
Pour Sauce Over Pasta; Toss to Coat Well. |
|
6
Done
|
Add Broccoli and Tomatoes; Toss Again. |
|
7
Done
|
Garnish With Chopped Scallions. |
|
8
Done
|
4 - 6 Servings Variations: - Add More Red Pepper to Taste - Try Szechwan Peanut Dressing as a Warm Topping on Steamed Vegetables, Especially on Green Beans,Broccoli, or Cauliflower - Make Extra Dressing to Refrigerate and Serve Later on Chilled Steamed Green Beans or Broccoli Alan Hewitt the Uk Recipe Archive Recipes on-Line in Mastercookand Mealmaster Formats. |
|
9
Done
|
Http://Recipes.reedsweb.net/. |
