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Pork And Apple Casserole

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Ingredients

Adjust Servings:
1 lb pork fillets or 1 lb cubed pork spareribs
2 small dessert apples (if you use a cooking apple, best to use the kind that doesn't pulp up)
1/3 pint pork stock, made (it really does need to be pork stock cube, other flavours not subtle enough)
2 cloves, buds
4 fresh sage leaves
1 pinch nutmeg
1 pinch paprika
salt & pepper

Nutritional information

290.8
Calories
86 g
Calories From Fat
9.6 g
Total Fat
3.3 g
Saturated Fat
142.9 mg
Cholesterol
115.7 mg
Sodium
0.1 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
47.8 g
Protein
227g
Serving Size

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Pork And Apple Casserole

Features:
    Cuisine:

    A quick and simple "casserole" that I made up as I had a couple of dessert apples looking a little too wrinkly to each fresh. Most of the preparation is done whilst the other items are cooking. Goes nicely with carrots simmered with a few carroway seeds and garlic mashed potato or sauteed potatoes.

    • 50 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Pork and Apple Casserole, A quick and simple casserole that I made up as I had a couple of dessert apples looking a little too wrinkly to each fresh Most of the preparation is done whilst the other items are cooking Goes nicely with carrots simmered with a few carroway seeds and garlic mashed potato or sauteed potatoes , A quick and simple casserole that I made up as I had a couple of dessert apples looking a little too wrinkly to each fresh Most of the preparation is done whilst the other items are cooking Goes nicely with carrots simmered with a few carroway seeds and garlic mashed potato or sauteed potatoes


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    Steps

    1
    Done

    Brown the Fillets on High Heat in a Deep Fry Pan Whilst Slicing the Onions Into Quarters.

    2
    Done

    Lower the Heat and Add the Onions - Cook Until Translucent.

    3
    Done

    Meanwhile, Slice the Apples Into 1/4 Inch Wedges and Add.

    4
    Done

    Cover With the Pork Stock and Add the Seasonings.

    5
    Done

    Simmer Gently For 15-20 Mins Until Most of the Liquour Has Reduced.

    Avatar Of Jesse Johnston

    Jesse Johnston

    Pasta perfectionist known for her handmade noodles and flavorful sauces.

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