Ingredients
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6
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4
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1
-
1
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-
-
-
-
-
-
-
-
-
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Directions
Pork Chop and Potato Casserole, This recipe has been in my family for a really long time you have your meat and potatoes all in one dish, just add a salad and dinner is ready , This was awesome my husband does not like onions so instead I added one can of drained mushrooms and added a extra can of mushroom soup for more creamier sauce it came out good my husband really liked it Thanks, I have made this dish for years but do only one thing different, I add a can of golden mushroom soup It is really good and easy Tastes like you spent a long time in the kitchen but you don’t We like it with garlic bread and iced tea Thanks
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Steps
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1
Done
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Salt and Pepper Pork Chops and Brown in Skillet With Small Amount of Shortening or Vegetable Oil. |
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2
Done
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Place Slices Potatoes in 1 and 1/2 Quart Baking Dish. |
|
3
Done
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Alternate Layers of Pork Chops,Onion,and Potatoes. |
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4
Done
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Pour Soup Over Top. |
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5
Done
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Cover With Lid. |
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6
Done
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Bake at 350 Degrees For 1 and 1/2 Hours or Until Potatoes Are Tender. |
