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Quick & Easy Poached Salmon

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Ingredients

Adjust Servings:
1 skin on salmon fillet
water (to cover)
kosher salt
pepper

Nutritional information

101
Calories
31 g
Calories From Fat
3.5 g
Total Fat
0.6 g
Saturated Fat
36.6 mg
Cholesterol
59.6mg
Sodium
0 g
Carbs
0 g
Dietary Fiber
0 g
Sugars
16.3 g
Protein
79g
Serving Size (g)
4
Serving Size

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Quick & Easy Poached Salmon

Features:
    Cuisine:

    Perfect recipe for poached Salmon. I serve it with Sauce Bearnaise and topped with a sprig of fresh Dill and Creamy Mash Potoato on the side in my restaurant. it is our most popular fish dish

    • 45 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Quick & Easy Poached Salmon,This is the second easiest way to cook salmon.,Perfect recipe for poached Salmon. I serve it with Sauce Bearnaise and topped with a sprig of fresh Dill and Creamy Mash Potoato on the side in my restaurant. it is our most popular fish dish,Easy and good. Also good cooled down and served with homemade mayo.


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    Steps

    1
    Done

    Place Filet, Skin Side Down, in a Small Stock Pot.

    2
    Done

    Pour Enough Water Over to Cover the Salmon by About Two Inches.

    3
    Done

    Place Pot on High Heat Until Just Beginning to Boil.

    4
    Done

    Remove Salmon from Water and Pat Dry.

    5
    Done

    Sprinkle With Kosher Salt and Pepper to Taste.

    6
    Done

    This Goes Great With a Little Garlic Mayonnaise or a Vinaigrette.

    Avatar Of Mustafa Price

    Mustafa Price

    Dessert diva crafting sweet treats that are as beautiful as they are delicious.

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