Ingredients
-
1 1/2
-
1/4
-
2
-
1
-
2
-
1
-
1/2
-
1
-
1/8
-
1/2
-
2
-
1
-
-
-
Directions
Roast Cornish Game Hens With Savory Fruit Stuffing,Very easy and tasty recipe.
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Steps
|
1
Done
|
Thaw Hen, If Frozen. Rinse Hen With Cold Water and Pat Dry. For Stuffing, in a Small Saucepan Combine Water and Margarine or Butter; Cook Until Margarine Melts. Remove from Heat. Stir in Croutons, Fruit Bits, Onion, and Bouillon Granules. |
|
2
Done
|
Spoon Stuffing Into Body Cavity. Combine Mayonnaise and Poultry Seasoning; Coat Hen With Mayonnaise Mixture. |
|
3
Done
|
Place Hen, Breast Side Up on a Rack in a Shallow Roasting Pan. Roast, Uncovered, in a 375 Degree F Oven For 1 to 1-1/4 Hours or Until Drumstick Moves Easily in Socket. |
|
4
Done
|
Meanwhile, in a Small Saucepan Combine Cranberries, Brown Sugar, and Orange Juice Concentrate. Bring to Boiling. Reduce Heat and Simmer, Uncovered, For 3 to 5 Minutes or Until Cranberry Skins Pop. |
|
5
Done
|
Serve With Cranberry Sauce, If Desired. |
