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Sausage Stuffed Tomatoes

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Ingredients

Adjust Servings:
1/4 lb sausage meat
4 firm tomatoes
1 small minced onion
1/2 cup breadcrumbs
2 tablespoons consomme or 2 tablespoons bouillon
1 minced garlic clove
2 tablespoons parsley chopped
butter

Nutritional information

171.5
Calories
76 g
Calories From Fat
8.5 g
Total Fat
2.7 g
Saturated Fat
20.4 mg
Cholesterol
337.8mg
Sodium
16.6 g
Carbs
2.5 g
Dietary Fiber
4.8 g
Sugars
7.7 g
Protein
192g
Serving Size (g)
4
Serving Size

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Sausage Stuffed Tomatoes

Features:
    Cuisine:

    Great recipe and a real nice treat 8)

    • 63 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Sausage Stuffed Tomatoes,Great recipe and a real nice treat 8),Different way to use sausages if you’re bored with Bangers & Mash – served ours on a bed of spaghetti, the cooked tomato was lovely and it all came together to make a great meal. Fun for our toddler to eat too.


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    Steps

    1
    Done

    Preheat Oven to 300f.

    2
    Done

    Slice Tops Off Tomatoes; Scoop Out Centers.

    3
    Done

    Throw Out Seeds and Chop Up Centers.

    4
    Done

    Set Aside Tops and Centers.

    5
    Done

    Moisten the Bread Crumbs With Consomm.

    6
    Done

    Cook Garlic and Onion in Butter Until Soft.

    7
    Done

    Mix Garlic and Onion Together With Sausage, Crumbs, Parsley, and Tomato Centers.

    8
    Done

    Stuff Tomatoes With the Mixture and Sprinkle Bread Crumbs on Top.

    9
    Done

    Dab With Butter and Add Tomato Tops.

    10
    Done

    in Lightly Oiled Dish, Bake For 35 Minutes and Most of All Enjoy!

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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