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Savory Hand Pies

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Ingredients

Adjust Servings:
1 cup finely chopped roasted turkey
3/4 cup mashed potatoes
4 ounces cream cheese, softened
1/2 cup cut green beans, cooked
1 carrot, grated
2 tablespoons chopped fresh parsley
salt
pepper
1.5 (14 1/4 ounce) packages refrigerated pie crusts
1 large egg, beaten
poppy seed (optional)
turkey gravy, warmed

Nutritional information

219
Calories
112 g
Calories From Fat
12.5 g
Total Fat
4.6 g
Saturated Fat
23.4 mg
Cholesterol
226.5 mg
Sodium
21.2 g
Carbs
1.4 g
Dietary Fiber
2 g
Sugars
5.5 g
Protein
1211g
Serving Size

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Savory Hand Pies

Features:
    Cuisine:

    Southern Living

    • 100 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Savory Hand Pies, Southern Living, Southern Living


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    Steps

    1
    Done

    Stir Together First 6 Ingredients (turkey Through Parsley).

    2
    Done

    Season With Salt and Pepper to Taste.

    3
    Done

    Preheat Oven to 400 Degrees.

    4
    Done

    Unroll Each Piecrust.

    5
    Done

    Lightly Roll Each Into a 12-Inch Circle.

    6
    Done

    Cut Each Piecrust Into 6 Circles Using a 4-Inch Round Cutter.

    7
    Done

    Place About 3 T Turkey Mixture Just Below Center of Each Dough Circle.

    8
    Done

    Fold Dough Over Filling, Pressing and Folding Edges to Seal.

    9
    Done

    Arrange Pies on a Lightly Greased Baking Sheet.

    10
    Done

    Brush With Egg, and If Desired, Sprinkle With Poppy Seeds.

    11
    Done

    Bake For 18-20 Minutes or Until Golden Brown.

    12
    Done

    Serve With Warm Turkey Gravy.

    13
    Done

    Note: Unbaked Pies Can Be Frozen Up to 1 Month.

    14
    Done

    Bake Frozen Pies 30-32 Minutes or Until Golden Brown.

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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