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Savory Southwest Chicken Delight: A Flavorful Fiesta Recipe

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Ingredients

Adjust Servings:
1/4 cup packed light brown sugar
2 teaspoons salt
1 1/2 teaspoons chili powder
1 teaspoon garlic powder
1 teaspoon dried thyme
1 teaspoon ground cumin
1/2 teaspoon onion powder
1/4 teaspoon cayenne pepper
1 (3 lb) chicken, cut into 8 pieces
1 tablespoon chopped fresh parsley
lime wedge (optional)

Nutritional information

506.9
Calories
283 g
Calories From Fat
31.5 g
Total Fat
9 g
Saturated Fat
155.2 mg
Cholesterol
1324.8 mg
Sodium
15.2 g
Carbs
0.7 g
Dietary Fiber
13.6 g
Sugars
38.9 g
Protein
377g
Serving Size

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Savory Southwest Chicken Delight: A Flavorful Fiesta Recipe

Features:
    Cuisine:

    Whoop

    • 85 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Southwest Chicken, I discovered this recipe one Sunday afternoon in the WW magazine when I was looking to find a different way to prepare chicken This recipe is very easy and very tasty I served it with rice and green beans The chicken can be cooked immediately after using the rub, but for a more intense flavor, marinate for a couple of hours in the fridge or overnight This chicken has a sweet and spicy flavor and can be served with a squeeze of fresh lime , Whoop, 100% legit


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    Steps

    1
    Done

    Preheat Oven to 375 Degrees F. or Prepare Grill For Direct-and Indirect-Heat Cooking.

    2
    Done

    Combine First 8 Ingredients;reserve. Line Roasting Pan With Foil. Rub Sugar Mixture Over All Sides of Chicken;place in Pan. Coat Chicken With Cooking Spray.

    3
    Done

    Roast Chicken in Oven Until No Longer Pink Near Bone, About 45-60 Minutes.or Place Chicken Meaty Side Down Over Direct Heat;cook Until Just Browned, 4-5 Minutes. Turn;place Over Indirect Heat. Cover;cook Until Chicken Is No Longer Pink Near Bone, 40-50 Minutes. Transfer to Serving Platter;sprinkle With Parsley. If Desired, Serve With Lime Wedges.

    Avatar Of William Kim

    William Kim

    Grill guru known for his perfectly seared and mouthwatering barbecue dishes.

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