Ingredients
-
2
-
1
-
1 1/2
-
1
-
2
-
1
-
-
1
-
1 3/4
-
-
-
-
-
-
Directions
Shipwreck Hamburger Casserole, Hamburger/potato casserole that is both filling and easy to make with common ingredients , I always heard about this recipe and now I’ve tried it I thought it was quite good I was going to use carrots instead of the beans but didn’t I forgot to salt and pepper in between the layers This dish I find is best eaten on the same day because it’s not as tasty reheated , I always heard about this recipe and now I’ve tried it I thought it was quite good I was going to use carrots instead of the beans but didn’t I forgot to salt and pepper in between the layers This dish I find is best eaten on the same day because it’s not as tasty reheated
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Steps
|
1
Done
|
Layer the First Six Ingredients in a Large, Buttered Casserole Dish, Sprinkling Each Layer With Salt and Pepper. |
|
2
Done
|
Mix the Soup and Water and Pour on Top. |
|
3
Done
|
Cover the Dish and Bake at 350 Degrees For 1 Hour, 45 Minutes. |
|
4
Done
|
Remove Cover and Bake an Additional 15 Minutes. |
