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Simple Parmesan Tomatoes

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Ingredients

Adjust Servings:
8 plum tomatoes
1 cup plain breadcrumbs
1/3 cup parmesan cheese, grated
1 teaspoon thyme leaves
1 garlic clove, minced
3 tablespoons olive oil
salt and pepper

Nutritional information

127.8
Calories
63 g
Calories From Fat
7.1 g
Total Fat
1.6 g
Saturated Fat
3.7 mg
Cholesterol
165.7 mg
Sodium
12.4 g
Carbs
1.4 g
Dietary Fiber
2.5 g
Sugars
4 g
Protein
85g
Serving Size

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Simple Parmesan Tomatoes

Features:
    Cuisine:

    So simple but so very, very good! I have wanted to make these for some time but held out until my garden tomatoes were ready. I am gla I did. An excellent treatment for fresh tomatoes!

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Simple Parmesan Tomatoes, A light and easy delicious side dish , So simple but so very, very good! I have wanted to make these for some time but held out until my garden tomatoes were ready I am gla I did An excellent treatment for fresh tomatoes!


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    Steps

    1
    Done

    Preheat Oven to 350 Degrees.

    2
    Done

    Cut Tomatoes in Half Lengthwise. Squeeze or Scoop Out Some Pulp and Seeds With a Spoon. Turn Upside Down on Paper Towels to Drain.

    3
    Done

    Place Tomatoes Cut Side Up in Oven Safe Dish, and Season With Salt and Pepper.

    4
    Done

    in a Bowl, Combine Bread Crumbs, Parmesan, Thyme, Garlic and Olive Oil. Season With Pepper.

    5
    Done

    Spoon Crumb Mixture Over Each Tomato Half and Bake 10 Minutes.

    Avatar Of Stephen Anderson

    Stephen Anderson

    Dessert diva known for crafting elegant and delightful sweet treats.

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