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Spicy Jamaican Beef Patties – Authentic Recipe Guide

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Ingredients

Adjust Servings:
450 grams self-rising flour plus more for dusting about 3 cups plus 2 tbsp pound 93% lean ground beef
2 tsp sugar medium onion minced
1 1/2 tsp kosher salt scotch bonnet pepper de-seeded and diced (wear gloves)
3 1/2 tbsp ground turmeric teaspoon garlic powder
2 1/2 tbsp chilled butter diced small teaspoon kosher salt
1 cup plus 2 tablespoons ice water teaspoon fresh ground pepper
1 cup milk or water for brushing beef stock cube such as maggi
2/3 cup boiling water
1 tsp sweet paprika
1/2 tsp allspice
1 tsp breadcrumbs or flour
2 tbsp dark soy sauce worchestershire sauce or browning

Nutritional information

Calories
Carbohydrates
25g
Protein
11.5g
Fat
4.5g
Saturated Fat
2g
Cholesterol
29mg
Sodium
412mg
Fiber
2g
Sugar
1g
Blue Smart Points
6
Green Smart Points
Purple Smart Points
Points +

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Spicy Jamaican Beef Patties – Authentic Recipe Guide

Features:
    Cuisine:

    Jamaican Beef Patties are filled with spicy beef, seasoned with paprika and allspice and wrapped in a buttery, yellow crust flavored with turmeric.

    • 60 min
    • Serves 12
    • Easy

    Ingredients

    Directions

    Share

    Discover our Spicy Jamaican Beef Patties Recipe, the authentic recipe guide with unique Caribbean flavors. Perfectly spiced, flaky, and bursting with taste, this recipe will take you straight to Jamaica.

    Take your taste buds on a journey to the Caribbean with our  Authentic Jamaican Beef Patties Recipe . Known for their unique flavor and vibrant color, these patties are a staple in Jamaican cuisine, thanks to the distinct touch of turmeric that gives them their signature golden hue. Inspired by my budget-friendly college days and a memorable visit to Jamaica, this recipe is adapted from the acclaimed “Original Flava” cookbook, offering a delicious slice of authenticity that you can easily recreate at home.

    ### Why You’ll Love This Recipe

    1. Uniquely Flavorful: These beef patties feature a spicy, savory filling that is wrapped in a beautifully flaky crust. The hint of turmeric adds not only color but an extra layer of flavor that sets them apart.
    2. Authentic Taste: This recipe has been adapted from the “Original Flava” cookbook, ensuring you get a taste of true Jamaican cuisine.
    3. Versatile and Customizable: While beef is the classic filling, you can also make spicy chicken, shrimp, or veggie versions with ingredients like spinach, bell peppers, zucchini, and carrots.
    4. Easy to Make: With step-by-step instructions, you can easily create these delicious patties at home, perfect for a snack, lunch, or gathering.

    Pin this Spicy Jamaican Beef Patties Recipe for an irresistible taste of Jamaica. Perfectly spiced and savory, these patties are a hit for any occasion. Happy cooking and enjoy the flavors of the Caribbean!


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    Steps

    1
    Done

    Sift the Flour Into a Bowl Then Stir in the Sugar, Salt and Turmeric Add the Butter and Rub Them Into the Dry Ingredients Until You Have a Crumbly Texture Gradually Add Ice Water to Create a Dough Roll the Dough Into a Ball, Wrap in Cling Wrap and Chill in the Fridge 1 Hour

    2
    Done

    Meanwhile, Make the Filling. in a Large Skillet Over Medium-High Heat, Add the Meat and Cook, Breaking Up With a Wooden Spoon, About 5 Minutes.

    3
    Done

    Add the Onion and Scotch Bonnet and Cook 3 Minutes, Until Soft. Add the Garlic Powder, Salt and Black Pepper.

    4
    Done

    Dissolve Beef Cube in Boiling Water and Add to the Skillet With the Paprika, Allspice, Breadcrumb or Flour and the Soy Sauce or Other Sauce. Stir and Simmer 20 Minutes, Then Set Aside to Cool Completely.

    5
    Done

    When Ready to Cook, Preheat Oven to 350f.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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