Ingredients

Adjust Servings:


	2 cups flour
	1 cup sugar
	2 teaspoons baking soda
	1/2 cup cocoa powder
	1/4 teaspoon salt
	1 cup mayonnaise
	1 cup water
	1 teaspoon vanilla

	1 (3 ounce) package instant chocolate pudding mix
	1 (8 ounce) package cool whip
	1 1/2 cups milk

Nutritional information

3987.2

Calories

1433 g

Calories From Fat

159.2 g

Total Fat

73.8 g

Saturated Fat

112.3 mg

Cholesterol

6242.7 mg

Sodium

616.3 g

Carbs

24.1 g

Dietary Fiber

326.5 g

Sugars

53.2 g

Protein

1423g

Serving Size

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$100 Chocolate Cake

Name: $100 Chocolate Cake
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 3-4
Cuisine: American
Ingredients: : 2; : 1; : 2; : 1/2; : 1/4; : 1; : 1; : 1; : 1; : 1; : 1 1/2

Features:

Cuisine:

American

Just as easy and good as I remember. It was too thick so I added a few tablespoons of water to get to the right consistency. Made for My 3 Chegs.

55 min
Serves 3
Easy

Ingredients

2
1
2
1/2
1/4
1
1
1
1
1
1 1/2

Directions

$100 Chocolate Cake, The mayonnaise in this may sound strange, but it it the secret ingredient that makes the cake so moist I recommend not using Miracle Whip as it contains spices and flavorings that might alter the taste They make great cupcakes too , Just as easy and good as I remember It was too thick so I added a few tablespoons of water to get to the right consistency Made for My 3 Chegs

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Steps

1 Done	Mix All Cake Ingredients Till Well Blended.
2 Done	Bake in 2 Greased Round Cake Pans in 350f Oven For 30 Minutes.
3 Done	Cool, While Cake Cools Completely Mix Filling and Spread Between Cooled Cake Rounds and Frost With Grandmas Fudge Frosting (recipe #123920).
4 Done	Must Refrigerate If Serve With Pudding Filling.
5 Done	Prep Time Does not Include Cooling Time.