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5 Ingredient Meatballs

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Ingredients

Adjust Servings:
1 lb ground beef
1/2 cup soft breadcrumbs
1 egg
1 tablespoon italian seasoning
1 teaspoon garlic salt

Nutritional information

279.2
Calories
165 g
Calories From Fat
18.4 g
Total Fat
7.1 g
Saturated Fat
123.6 mg
Cholesterol
121.8 mg
Sodium
3.5 g
Carbs
0.2 g
Dietary Fiber
0.3 g
Sugars
23.2 g
Protein
132g
Serving Size

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5 Ingredient Meatballs

Features:
    Cuisine:

    So easy! I like the throw them into "Spicy? Sweet? Marinara Sauce" (Recipe 125116) and either eat with pasta or meatball subs.

    • 50 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    5-Ingredient Meatballs, Very easy to make Could be used as an appetizer with a dipping sauce I know before I could get them into the sauce my husband was already eating them!, So easy! I like the throw them into Spicy? Sweet? Marinara Sauce (Recipe 125116) and either eat with pasta or meatball subs , These were extremely easy to make with things that I always have in the house A little bland though, I’ll be adding extra spice when I make them again


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    Steps

    1
    Done

    Combine Ground Beef, and Other Ingredients.

    2
    Done

    Shape Into 1 Inch Meatballs.

    3
    Done

    Brown in Skillet.

    4
    Done

    Drain.

    5
    Done

    Add to You Favorite Spaghetti Sauce.

    6
    Done

    Enjoy.

    Avatar Of Willow Diaz

    Willow Diaz

    Curry aficionado known for his authentic and flavorful Indian dishes.

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