Ingredients
-
4 1/2
-
2 1/2
-
1 1/2
-
1
-
1
-
1
-
1
-
1/2
-
1/2
-
1/2
-
1
-
2
-
1
-
1/2
-
1/2
Directions
African Style Broccoli, I found this on the web after searching for African recipes that included broccoli for the Zaar World Tour 2005 It was on the mom-mom website , Sorry – We really didn’t care for this , This made a pretty tasty side dish used a bag of frozen veggies (cauliflower, broccoli, and carrots) and Greek yogurt instead of sour cream, and it turned out great I left out the pine nuts though, but wish I had included them now Thanks for sharing
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Steps
|
1
Done
|
Steam First 3 Ingredients, Covered, 2 Minutes. Rinse Broccoli Mixture Under Cold Water; |
|
2
Done
|
Drain Well. |
|
3
Done
|
Combine Oil, Salt and Next 5 Ingredients (salt Through Crushed Red Pepper) in a Small Skillet; Cook Over Medium Heat 2 Minutes or Until Lightly Browned, Stirring Constantly. |
|
4
Done
|
Combine Spice Mixture, Sour Cream, Vinegar, and Honey in a Bowl; Whisk Well. Add to Broccoli Mixture; Toss Well to Coat. Stir in Green Onions Just Before Serving, and Sprinkle With Nuts. |
