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Avocado/Tuna Dip

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Ingredients

Adjust Servings:
2 ripe avocados, mashed
1 can tuna, drained
mayonnaise
1 tablespoon mustard
3 tablespoons worcestershire sauce
1 dash hot sauce
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
salt and pepper

Nutritional information

87
Calories
66 g
Calories From Fat
7.4 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
87.3 mg
Sodium
5.9 g
Carbs
3.5 g
Dietary Fiber
1.1 g
Sugars
1.1 g
Protein
58g
Serving Size

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Avocado/Tuna Dip

Features:
    Cuisine:

    My Dad's recipe, he always made this for Holidays. We loved it! A Family Tradition. Can have it on crackers,celery,chips or corn chips. We even had it in a sandwich!

    • 35 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Avocado/Tuna Dip, My Dad’s recipe, he always made this for Holidays We loved it! A Family Tradition Can have it on crackers, celery, chips or corn chips We even had it in a sandwich!, My Dad’s recipe, he always made this for Holidays We loved it! A Family Tradition Can have it on crackers, celery, chips or corn chips We even had it in a sandwich!


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    Steps

    1
    Done

    Mash Avocados, Add Enough Mayo to Make a Dip Like Consistency Add Rest of Ingredients, Mix Well.

    2
    Done

    Serve on Your Favorite Cracker or on Celery For Holidays.

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    Dylan Carter

    Culinary ninja skilled in the art of creating delectable dishes with precision and speed.

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