Ingredients
-
1
-
1
-
1
-
1/2
-
1/2
-
4
-
3/4
-
1
-
1
-
1
-
-
-
-
-
Directions
Awesome Kahlua Cake,I have made this cake many times to serve to guests over the holidays and have always gotten rave reviews, it is one of the best Kahlua cakes and I have tried many different recipes over the years, your search will end after you make this cake! :),This was easy enough to put together and smelled great initially. I just pulled it out of the oven after 2 hours. It still isn’t completely cooked inside but my house smells like burnt baked goods. I’ll raise the rating if it tastes better than expected but for now this was a flop.,Do you let the cake fully cool before adding the glaze or slightly warm so it absorbs better?
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Set Oven to 350f. |
|
2
Done
|
Set Oven Rack to Second Lowest Position. |
|
3
Done
|
Generously Grease and Flour a Bundt Pan. |
|
4
Done
|
in a Large Bowl Combine the Cake Mix With Pudding Mix, Sour Cream, Oil, Water, Eggs, Kahlua and Cinnamon; Beat Until Well Blended. |
|
5
Done
|
Stir Chocolate Chips and Walnuts. |
|
6
Done
|
Pour Into a Greased and Floured Bundt Pan Pan. |
|
7
Done
|
Bake at 350f For 45-60 Minutes, or Until the Cake Tests Done. |
|
8
Done
|
For the Glaze; Mix Confectioners Sugar Starting With 2 Tablespoons Kahlua Until Smooth Adding in More Kahlua Until Desired Consistency Is Achieved. |
|
9
Done
|
Pour Over Cake. |
