Ingredients
-
2
-
1/3
-
-
-
-
4
-
1
-
-
-
-
-
-
-
-
Directions
Baked Panko Chicken Nuggets,These are a more adult version of chicken nuggets that are really easy to make, lower in fat than the traditional style nuggets, and classy enough to serve to company. Great with any dipping sauces.,My 6 & 7 year old kiddos told me these are their favorite nuggies EVER. Listen to this: even better than MCDONALD’S!! Wow! They are really good. And super easy.,Oh thank you so much for this yummy yet simple recipe! In my busy Christmas rush, I wanted to have something tasty for my soldier son to eat when we jumped into the car to take him back for our trip to base. This tasty recipe is a keeper! 🙂
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Steps
|
1
Done
|
Cut Chicken Into Bite Size Nugget Pieces. |
|
2
Done
|
Mix in Bowl With Oil, Garlic, Salt, Pepper and Chili Power to Taste. You Can Add Variety Here, but Using Whatever Type of Seasonings You Want! |
|
3
Done
|
Allow to Marinate For 30 Minutes. |
|
4
Done
|
Do not Drain. Stir in Panko Bread Crumbs Into the Chicken Until Well Coated and Allow to Sit For 5-10 Minutes to Absorb the Moisture and Stick Better. |
|
5
Done
|
Bake in a Glass Dish For 15 Minutes at 475 Degrees. |
|
6
Done
|
Serve With Dipping Sauces. |
