Ingredients
-
20
-
2
-
2
-
1
-
1/2
-
1
-
2
-
2
-
1
-
1
-
-
-
-
-
Directions
Balti Prawns,Hot and spicey, deep flavour, cooked in 8 mins.,Hot and spicey, deep flavour, cooked in 8 mins.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
In a Blender Process the Onions, Tomato Puree, Ground Coriander, Turmeric, the 2 Green Chillies, and Coriander, With the Lemon Juice and Salt. |
|
2
Done
|
Heat the Oil in a Wok, Add the Spice Mix and Fry Till the Sauce Starts to Thicken. |
|
3
Done
|
Add the Prawns and Fry Over Medium Heat For 3 Minutes. |
|
4
Done
|
Serve With the Chopped Chilli as a Garnish. |
