Ingredients
-
1 1/2
-
1
-
6
-
6
-
1
-
1
-
2
-
1/2
-
2
-
1/4
-
1/2
-
2
-
1
-
1/2 - 1
-
Directions
Banana Oat Bread, The oats and nuts in this banana bread make it different and give it a great flavor and texture It’s one of my favorite quick breads, and I probably make it more frequently than any other! Don’t forget to sprinkle the oats on top for a great crunch! This recipe came from Shanna at the IBS message boards at www helpforibs com, although I modified it slightly , Easy, moist, delicious Great fun making with 32 month old granddaughter , This is a great recipe, I’m always looking for ways to bake with oats I made some minor changes, I cut the sugars to 1/3 cup each of the granulated and brown, with makes a total of 2/3 cup The recipe as written, 6 tablespoons of each amounts to 3/4 cup total I also cut the salt in half as baking soda has a lot of sodium Next time I’ll omit the salt altogether I made it with old fashioned oats as I don’t use the quick kind I also added some chocolate chips I baked it for 1 hour and 5 minutes I liked the flavor and texture a lot I think it tastes better the nest day I’ll be making this again An observation Bananas vary in size and the amount of banana used has a big impact on the moistness and texture While this worked out great for me this time, next time might be different I wish banana bread recipes would list the amount of mashed bananas in volume rather than so many bananas Next time I’ll measure the mashed bananas and make a note of it (and hope I have it right, lol)
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Steps
|
1
Done
|
Combine Flour, Oats, Sugars, Baking Soda, Baking Powder, Cinnamon, and Salt; Mix Well. |
|
2
Done
|
in Another Bowl, Combine Mashed Bananas, Oil, Applesauce, Eggs, and Vanilla; Mix Well. |
|
3
Done
|
Add Wet Ingredients to Dry Ingredients Until Well Combined. |
|
4
Done
|
Mix in Chopped Nuts. |
|
5
Done
|
Pour Into 9 X 5 Loaf Pan Thinly Coated With Cooking Spray. |
|
6
Done
|
Sprinkle a Thin Layer of Quick Oats on Top of the Batter. |
|
7
Done
|
Cook at 350 Degrees For 1 Hour or Until a Cooking Skewer or Knife Inserted in Center Comes Out Clean. |
|
8
Done
|
Allow to Cool For at Least an Hour Before Cutting. |
