Ingredients
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3/4
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1/2
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3/4
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1/2
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-
-
-
-
-
-
-
-
-
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Directions
Bavarian Mint Coffee Creamer, I’ve made this and given it at Christmas gifts to coffee lovers on my list. It’s easy to make! Give a festive mug with a bag of this for a cup of cheer! :, I did a test run of the recipe as written as I plan to include it in my Xmas goody baskets. I felt that the cocoa taste was too much and the mint wasn’t quite enough. So I played with it on the second batch. I ended up with 1 C non-dairy creamer, 1 C confectioner’s sugar and 1 tsp peppermint but left the cocoa the same. For me, that was better. All in all a really nice recipe for gift giving. It smells wonderful too., Yum-Yum! Not overly sweet with a rich chocolate flavor. This will be going into Christmas Baskets for sure! Wish you were still with us so I could tell you how much I enjoyed your recipe.
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Steps
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1
Done
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Combine All Ingredients in a Container With a Tight-Fitting Lid. |
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2
Done
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Shake Well to Blend. |
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3
Done
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Store in Airtight Container. |
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4
Done
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to Make Bavarian Mint Coffee: in a Mug, Combine 2 Tbsp of Creamer With 6 Oz Coffee. |
