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Best Ever Buckeyes

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Ingredients

Adjust Servings:
1 1/2 cups peanut butter
1/2 cup margarine or 1/2 cup butter
1 lb powdered sugar
1 teaspoon vanilla
1 1/2 cups chocolate chips
use 1/2 tsp of shortening per oz of chocolate instead paraffin wax

Nutritional information

151.8
Calories
81 g
Calories From Fat
9 g
Total Fat
2.6 g
Saturated Fat
0 mg
Cholesterol
71.9 mg
Sodium
17.3 g
Carbs
0.9 g
Dietary Fiber
15.4 g
Sugars
2.7 g
Protein
1210 g
Serving Size

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Best Ever Buckeyes

Features:
    Cuisine:

    Made these for many years!! Instead of chips and wax use chocolate bark and I also use vanilla bark for white chocolate taste. It's easier and less expensive than chocolate chips and wax.

    • 30 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Best Ever Buckeyes,Small peanut butter balls that taste even better than Reese’s Cups. The taste so good- be careful, they are addictive!,Made these for many years!! Instead of chips and wax use chocolate bark and I also use vanilla bark for white chocolate taste. It’s easier and less expensive than chocolate chips and wax.,So I loved these. I made a double batch. However I substituted 1 cup of confectionery sugar with regular granule sugar. I also added 1/2 cup of peanut butter, butter, and 1/2 tsp of vanilla. I didn’t want to just taste confectionery in my recipe. The taste is phenomenal. No shortening


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    Steps

    1
    Done

    Mix Peanut Butter, Margarine or Butter, Powdered Sugar, and Vanilla in Bowl (it Helps to Soften the Margarine).

    2
    Done

    Shape Into 1" Balls.

    3
    Done

    Refrigerate Balls.

    4
    Done

    Meanwhile, Melt Chocolate With a Bit of Crisco (so the Chocolate Will Harden. Without Crisco, Chocolate Will Remain Soft.) in Double Boiler.

    5
    Done

    Insert Toothpick Into Refrigerated Balls and Dip Into Chocolate, Leaving Small Area Resembling a Buckeye.

    6
    Done

    Cool on Wax Paper and Store in Refrigerator or Freezer.

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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