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Best Spaghetti Sauce and Meatballs Recipe: Authentic Italian Flavor

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Ingredients

Adjust Servings:
1/4 cup olive oil
4 garlic cloves (minced)
1 large onion (chopped)
2 (12 ounce) cans tomato paste
2 (8 ounce) cans tomato sauce
1 (14 1/2 ounce) can diced tomatoes
4 cups water
2 bay leaves
1 teaspoon oregano

Nutritional information

1392.1
Calories
691 g
Calories From Fat
76.8 g
Total Fat
25.6 g
Saturated Fat
406.7 mg
Cholesterol
5403.5 mg
Sodium
94 g
Carbs
16.6 g
Dietary Fiber
44.1 g
Sugars
88.7 g
Protein
993 g
Serving Size

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Best Spaghetti Sauce and Meatballs Recipe: Authentic Italian Flavor

Features:

    Outstanding recipe. used 1lb grass-fed ground beef and 1lb ground pork but otherwise followed recipe exactly. We're from NYC area and know from really good Italian food. This recipe was a hit, especially the meatballs.

    • 180 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Experience the rich and authentic taste of Italian cuisine with our Best Spaghetti Sauce and Meatballs Recipe. This dish has become a family favorite, cherished for its deep, savory flavors and perfect meatballs. Whether you’re an Italian food connoisseur or simply love a hearty meal, this recipe promises to deliver outstanding results every time.

    Why This Recipe Stands Out:

    –  Authentic Italian Flavor: Crafted with traditional ingredients, this sauce and meatballs recipe brings the true essence of Italian cooking to your kitchen.

    –  Versatile Meat Choices: Whether you use ground beef, pork, or a mix of both, this recipe adapts to what you have on hand while maintaining its deliciousness.

    –  Family Favorite:  This recipe is loved by husbands, wives, and children alike for its comforting and irresistible taste.

    –  Proven Success:  Hailing from the NYC area, a region known for exceptional Italian food, this recipe has been a hit among food enthusiasts.

     

    Serving Tips:  Serve the meatballs and sauce over the cooked spaghetti. Garnish with fresh basil or parsley and additional grated Parmesan cheese, if desired.

    ### Additional Tips:  For an enhanced flavor, consider preparing the sauce a day ahead. The flavors will deepen and become even more savory after resting overnight.

    This  Best Spaghetti Sauce and Meatballs Recipe is sure to become a staple in your home, offering a taste of Italy with each bite. Perfect for weeknight dinners or special occasions, this dish’s authentic flavors and comforting aromas make it a standout choice. Indulge in the rich, hearty satisfaction that only the best spaghetti sauce and meatballs can provide!


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    Steps

    1
    Done

    In Large Pot Saute Onion and Garlic in Olive Oil Until Onion Is Softened.

    2
    Done

    Add Tomato Paste and Stir Into Olive Oil Until Completely Mixed .

    3
    Done

    Stir in Tomato Sauce and Tomatoes.

    4
    Done

    Slowly Mix in the 4 Cups of Water.

    5
    Done

    Add Bay Leaves,.

    6
    Done

    Oregano, Basil, Salt, Pepper, Sugar and Stir Well.

    7
    Done

    Bring to a Boil Then Turn Down and Simmer For One Hour.

    8
    Done

    For Your Meatballs Combine the Beef, Finely Minced Garlic, Italian Bread Crumbs, Basil, Oregano, Parmesan Cheese, Eggs, Salt and Pepper and Mix Together Well.

    9
    Done

    Shape Into 1 Inch Size Meatballs and Place on a Cookie Sheet.

    10
    Done

    Bake Meatballs in 350 Degree Oven For 20 Minutes.

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    DeeDee Nelson

    Sweet tooth expert known for creating delectable and irresistible desserts.

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