Ingredients
-
2
-
3/4
-
1
-
1/3
-
1/3
-
1
-
1
-
1 3/4
-
2
-
1/2
-
1/2
-
-
-
-
Directions
Bon Apptit’s Low-Fat Banana Bread, So yummy, no one would guess how healthy it is , very good with a few substitutions used whole wheat flour and brown sugar instead of white I also added a tsp of cinnamon I made into 18 muffins at 93 calories each!! Good snack for the calorie conscious Increased oven temp to 375 and baked for 15 minutes
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Steps
|
1
Done
|
Preheat Oven to 325f Lightly Grease 8 1/2x4 1/2x2 1/2-Inch Pan; Dust With Flour. |
|
2
Done
|
Using Electric Mixer; Beat Eggs and Sugar in Large Bowl Until Thick and Light, About 5 Minutes. Mix in Smashed Bananas, Buttermilk, Oil and Vanilla. |
|
3
Done
|
Sift Flour, Baking Powder, Baking Soda and Salt Over Mixture; Beat Until Just Blended. Transfer Batter to Prepared Pan. |
|
4
Done
|
Bake Bread Until Golden Brown on Top and Tester Inserted Into Center Comes Out Clean, About 1 Hour. Turn Bread Out Onto Rack and Cool. |
