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Bread Pudding In The Microwave

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Ingredients

Adjust Servings:
4 cups lightly packed bread, cut in cubes (about 4 or 5 slices of bread)
1/2 cup packed brown sugar
1/4 teaspoon salt
1/2 cup raisins
2 cups milk (not skim)
1/4 cup butter or 1/4 cup margarine
2 large eggs, beaten

Nutritional information

329.3
Calories
119 g
Calories From Fat
13.3 g
Total Fat
7.5 g
Saturated Fat
93.7 mg
Cholesterol
387.7 mg
Sodium
46.6 g
Carbs
1.2 g
Dietary Fiber
26.3 g
Sugars
7.5 g
Protein
168 g
Serving Size

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Bread Pudding In The Microwave

Features:
    Cuisine:

    This is a five star as it is. I start with a layer of 1/2 the bread, a layer sliced apples, a layer of the remaining bread and a handful of raisins on top. I mix the remaining ingredients and I add !/2 tsp nutmeg, 1/2 tsp cinnamon and 1 tsp vanilla.. I pour it over the bread andl pat the bread down lightly to get the mixture into the bread. My wife loves it more than I do because she doesn't have to cook it.

    • 41 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Bread Pudding in the Microwave,I have no idea where I got this recipe, but it is handwritten in a small book where I saved recipes back in the mid-80s. I haven’t made this in ages, but I do recall used to make it a lot. I think I will make it again today! 🙂 Ordinary sandwich bread works fine, or use a spiffier bread to make a spiffier pudding. Serve with a vanilla custard sauce, whipped cream, or even ice cream.,This is a five star as it is. I start with a layer of 1/2 the bread, a layer sliced apples, a layer of the remaining bread and a handful of raisins on top. I mix the remaining ingredients and I add !/2 tsp nutmeg, 1/2 tsp cinnamon and 1 tsp vanilla.. I pour it over the bread andl pat the bread down lightly to get the mixture into the bread. My wife loves it more than I do because she doesn’t have to cook it.,I want to print this recipe but there is no print option.


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    Steps

    1
    Done

    Spread Bread Cubes Evenly in an 8-Inch Round Glass Pan.

    2
    Done

    Sprinkle With the Sugar, Salt, and Raisins.

    3
    Done

    Place Milk in a 4-Cup Glass Measuring Cup and Add the Butter.

    4
    Done

    Microwave on High For Four Minutes, Until Butter Melts and Milk Is Warm.

    5
    Done

    Rapidly, Stir in Eggs With a Fork or Small Whisk and Combine Well.

    6
    Done

    Pour Over Bread.

    7
    Done

    Microwave on Medium-High For 9 to 12 Minutes.

    8
    Done

    When Cooked, Centre May Still Be Slightly Soft, but Does Set Up as Pudding Cools.

    9
    Done

    Serve Warm or Chilled; Your Preference.

    Avatar Of Landon Rivera

    Landon Rivera

    Taco titan creating unique and flavorful fillings for his dishes.

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